Global Coffee Day

Give your business to a neighborhood coffee shop, get a coffee subscription, or experiment at home with brewing a unique blend using an espresso machine of some sort.

morning coffee. coffee and a catch-up with former acquaintances. dragging that hot new date to a coffee shop. Coffee can be enjoyed morning, noon, and night with loved ones, friends, and business acquaintances!

The amount of independent coffee shops and chain stores can be noticed by taking a short stroll down the nearby high street, which will reveal the depth of people’s obsession with their favorite caffeinated beverage: coffee.

Coffee is obviously more than just a drink. A lot of individuals are passionate about coffee. It even has a language, way of life, and subculture of its own. For this reason, commemorating and learning about International Coffee Day is perfect!

How International Coffee Day Should Be Celebrated

Coffee is delicious any time of day, but on International Coffee Day, it should be especially delicious! It’s a terrific day for coffee enthusiasts and lovers to celebrate their passion for the beverage. Try a few of these suggestions for commemorating the day:

Savor a Local Coffee Cup

Of course, sipping a wonderful cup of coffee is the ideal way to commemorate International Coffee Day! Since there are so many varieties of coffee, most people are sure to discover something they enjoy. Coffee can be consumed black, with milk, with sugar, or even with flavoring syrups. This is a good time for people who like espresso-based drinks to select from a variety of coffee options, including lattes, americanos, cappuccinos, and much more.

Getting a Cup O’ Joe at an independently owned restaurant is one easy way to support a local coffee roaster and small business owner on International Coffee Day. They frequently have a lively atmosphere, welcoming personnel, and are eager to accept some time to teach customers a little bit more about their love of and passion for coffee.

Become a Coffee Subscription Member

There are numerous varieties of coffee, each with a unique strength and flavor. The flavors will be greatly influenced by the coffee’s origins and roasting method. The tastes that emerge in the cup will vary greatly depending on the acidity of the soil, the cultivation method, and even the drying procedure used after harvesting the beans. Who would have guessed that a small bean could be so intricate?

By signing up for a coffee subscription, people who might feel a little confused by all of the options and terminology when it comes to coffee beans can receive a crash course. This makes it possible to try a new kind type of coffee (usually one per month) to get an idea of the different varieties and what is preferred.

Experience Coffee Made a Different Way

Why not take advantage of today to sample a specialty coffee from another nation, like Turkish coffee made in an Ibrik? or strong Vietnamese coffee blended with sweetened condensed milk and served as a dessert? Alternatively, consider eating it “Irish,” which simply means with a little bit of alcohol added, later in the day. It is always interesting to try something new when making this drink, as many different countries have their own unique recipes.

Get a New Coffee Maker for Your House

Coffee’s flavor will vary depending on the quality of the beans used, but the brewing method will also affect this. Although it might not be as automatic or rapid, it can still be a  lot of fun to explore–and tastier too.

Test out an AeroPress, Pour Over, Moka Pot, French press, or Chemex. When purchasing that equipment, don’t forget to upgrade to a grinder so that you can use freshly ground beans for the greatest flavor.

Invest in Coffee with Ethical Sources

Since coffee is one of the most widely grown crops in the world today, choosing to purchase ethically farmed coffee is crucial. Make sure to choose carefully and support ethical trade when you purchase your coffee.

The majority of upscale and third wave coffee shops provide ethically sourced coffee and beans for sale. Owners of neighborhood coffee roasters that provide their goods to nearby retailers occasionally even maintain a personal connection with the farmer that planted the beans.

Where it gets a bit trickier is when buying coffee beans at the grocery store, so be sure to read labels very carefully. It is likely that buying ethically sourced coffee will increase the price tag a bit but since it’s someone’s livelihood, it’s definitely worth paying a few pennies more per cup.

Rent a Coffee Cart for International Coffee Day

This would be a fun day to plan an event at work or for a charity in honor of International Coffee Day. Offer some support for the industry by renting a coffee van for the occasion and having it pull up outside of the workplace. Coffee van rental has become a really sought after service for those looking to run events, conferences, parties or such like. The reasoning is sound: people absolutely love coffee in this modern society. It has gone from being a delicacy or specialty to an everyday substance, and millions of cups are consumed worldwide each and every hour.

But is fame the sole advantage? Not at all. Coffee makes a great icebreaker for anyone in charge of a business function. While they wait for their coffee to be served, it enables people who might not typically approach one another to strike up a conversation and begin networking.

An espresso coffee van or cart at an event will draw a lot of potential customers only by virtue of its aroma, especially for those operating booths or stands. Over freshly made beverages, your team can greet, chat, or even present ideas to prospective investors who might be interested in your product or service. Certain coffee suppliers can even allow for personalized branding, meaning that the espresso cups, napkins, stall, cart, truck, and even cupcakes can all be branded with your company’s logo or message.

As you can see, the uses of coffee and the benefits extend a lot further than people realize, and International Coffee Day presents you with the perfect opportunity to make the most of this.

Need some inspiration?

Check out these videos for some extra inspiration in getting involved!

Learn About International Coffee Day

Whether a person favors straight espresso, americanos, lattes or cappuccinos; iced, decaf, instant or filter – Coffee Day is the day to savor and appreciate everything to do with this delightful little beverage. And perhaps it will even be possible to pick one up for free at certain coffee shop chains, particularly in the US.

The vast majority of people worldwide appear to think coffee tastes fantastic, yet not everyone on the planet seems to agree. Furthermore, a lot of individuals are aware that it might provide us with a much-needed energy boost. This is the rationale behind why most people enjoy a cup of coffee first thing in the morning, after all.

What some people might not realize, though, is that coffee has many more health advantages than just a quick hit of caffeine.

Coffee has been demonstrated to raise the metabolic rate by up to 11%, which can aid in fat burning. Additionally, it is almost entirely calorie-free when drunk black, at least when taken without milk or sugar.

Coffee also contains a number of essential nutrients, including niacin, magnesium (vitamin B3), potassium, manganese, pantothenic acid (vitamin B5), and riboflavin (vitamin B2). And if that is not enough, coffee is thought to be the greatest antioxidant source in the Western diet.

Coffee has also been shown to enhance physical performance drastically. Coffee may also help people to live longer, according to a number of different studies. Also, according to something that has been noted in a study that was published by Harvard University, coffee may also be useful in helping to fight depression as well as making people feel just generally happier.

History of International Coffee Day

International Coffee Day is the ideal time to take a look at the long history of this drink. Whether it’s called Joe, Java, Dirt, Brew, Cuppa or Daily Grind, coffee comes with a delightful and beloved history.

The properties of coffee beans are thought to have first been discovered in Ethiopia. The beans are actually the pits found in the coffee berry or cherry. The story goes that a 9th century goat herder noticed their stimulating effects on his goats and began experimenting.

Coffee drinking originally became popular in the Arab world, probably from around the 15th century, and then spreading across Asia then to Italy and across Europe and to the Americas – and finally to the coffee cup you’re holding in your hand right now!

It wasn’t until about 50 years ago, though, that third wave coffee shops started appearing in the scene. Going beyond the basic diner coffee brewed in large quantities, these unique coffee houses focused on serving high quality coffee–from the beans to the roasting to the individual brewing process. And that’s really where the coffee culture has developed into something rather unique.

The roots of International Coffee Day may go as far back as 1983 when an event was held in Japan by The All Japan Coffee Association. The International Coffee Organization in China seems to have celebrated their own version of coffee day as early as 1997, and it became an annual celebration in April 2001.

In the United States, this day, sometimes called “National Coffee Day” or simply “Coffee Day”, has created buzz here and there since 2005. But the first use of the term International Coffee Day seems to have been in an advertisement in 2009 to announce the New Orleans Coffee Festival. Taiwan’s first celebration seems to have come along in this same year.

International Coffee Day was acknowledged as a celebration in 2015 by the International Coffee Organization. It was launched in Milan, Italy to help raise awareness for the plight of coffee farmers and to promote fair trade and living wages.

Since there’s not a specific governing body, some countries seem to celebrate International Coffee Day on some different days. September 29 and October 1 are the most common, but others may also range from April to August. 

So when you drink your cup of coffee today, inhale its aroma, taste its dark and full-bodied flavor, and think about its story – but most of all enjoy.